Russian Tea Room Beef Stroganoff Recipe

To make the mushroom cream.
Russian tea room beef stroganoff recipe. Thin strips of round steak onions mushrooms over a bowl of egg noodles make this the creamy dish the perfect comfort food. Easy to make any night of the week. Just like grandma used to make. Beef stroganoff from the old russian tea room by smoker.
Being of norwegian descent i really don t know how this russian beef stroganoff came into the family. 15 chicken thigh recipes for the instant pot this collection of top rated recipes highlights this versatilty featuring chicken thighs with international accents from chicken curry to cacciatore chicken teriyaki to chicken tagine biriyani and butter chicken and much more. This recipe is from the old russian tea room restaurant in nyc before the original owner s daughter took it over authentic in flavor and preparation no short cuts and was always served over rice not noodles at the restaurant. From the original russian tea room new york city.
Add the mushrooms cream thyme and marjoram to a large bottomed pot. Get full beef stroganoff from the old russian tea room recipe ingredients how to directions calories and nutrition review. My grandma has made this recipe for 50 years that i know of and it is truly my favorite. This recipe is from the old russian tea room restaurant in nyc before the original owner s daughter took it over authentic in flavor and preparation no short cuts and was always served over rice not noodles at the restaurant.
Cook on medium heat until the cream is reduced buy half and is thick about 15 minutes. This is about as good as it gets. From easy beef stroganoff from the old russian tea room recipes to masterful beef stroganoff from the old russian tea room preparation techniques find beef stroganoff from the old russian tea room ideas by our editors and community in this recipe collection. Rate this beef stroganoff from the old russian tea room recipe with 2 lbs lean boneless sirloin trimmed of fat and gristle or 2 lbs bottom round steaks in 1 piece trimmed of fat and gristle 2 tsp salt 1 2 tsp fresh ground pepper 4 tbsp butter 1 medium onion.
For a wintertime comfort food this is the best.